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Classic Reserve Magnum

Classic Reserve Magnum
Bottle £65.00

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Full Description

A blend of several vintage wines (18% reserve wines). Grapes were hand harvested and whole bunch pressed. 15% of this wine was barrel fermented in old White Burgundy barrels and partial malolactic fermentation took place in order to soften the wine’s natural acidity. After blending the wine underwent secondary fermentation in bottle and spent a minimum of 18 months ageing on its lees and at least 5 months on cork before release in our cellars add complexity to create our signature style.

Food Pairing

The perfect aperitif or celebration drink and the flawless accompaniment to any party canapé.  At Wine Festival Winchester, Susie Barrie MW paired the wine with a delicious homemade quiche made with Lyburn’s Old Winchester cheese in her Hampshire fizz masterclass.

Tasting Notes

Pale gold in colour with an abundance of fine bubbles, this Hattingley Valley Classic Reserve has vibrant baked apple, creamy nougat and brioche notes on the nose, supported by a hint of toast and fresh red fruit representative of the 2014 vintage. With notes of soft lemon sherbet on the palate, the wine has a beautiful weight from partial oak fermentation of the base wine. Refreshing and perfectly balanced, this wine has a delightful long finish.


TA: 8.7 g/l

Dosage: 7g/l


Vegetarian & Vegan Friendly


England & Wales: a delivery charge of £8.25 will be added to all orders under £150. Free delivery for orders of £150 or more.

Scotland, Ireland, Europe & ROW: Please call us on +44 1256 389 188 to discuss shipping rates and place your order or email us with your requirements.

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